Curtis Stone’s Prawn Platter With Whipped Avocado – Fishermen's Co-op
Indulge in Curtis Stone’s Prawn Platter with Whipped Avocado – a vibrant mix of succulent king prawns and creamy avocado, perfect for any special occasion.
Ingredients
- ¼ cup Coriander leaves
- 20 Cooked king prawns, peeled leaving tails intact, deveined
- 2 Ripe avocados, peeled, pitted
- ¼ cup (60g) sour cream
- 1 Lime, juiced
- ½ g Chilli, thinly sliced
- 2 Garlic cloves, thinly sliced
- 1 tbsp Finely chopped shallot
- 1 tbsp Honey
- 1 tbsp Extra virgin olive oil
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