Moroccan Spiced Chicken with Saffron Couscous and Honey-Glazed Carrots

Ingredients

• 4 pound chicken thigh
• 1 cup yogurt
• 1 pound carrot
• 1 whole onion
• 3 clove garlic
• 1 whole lemon
• 1 cup couscous
• 2 tablespoon honey
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1 teaspoon coriander
• 1 teaspoon cinnamon
• 1 teaspoon saffron threads
• 1 teaspoon salt
• 0.5 teaspoon black pepper