Favorite Fish Chowder
Favorite Fish Chowder recipe: Economics had a lot to do with what we ate when I was growing up in New Hampshire during the Depression. Money may have been scarce, but fish was plentiful and...
Ingredients
- 1 large onion chopped
- 1/2 cup butter cubed
- 4 cups water
- 6 cups potatoes cubed peeled
- 2 pounds cod fillets cut into large chunks
- 3 tablespoons lemon juice
- 2 cups milk
- 24 oz evaporated milk
- 2-1/2 teaspoons salt
- 2 teaspoons pepper
- fresh parsley Minced
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