Gluten-Free Tuesday: Shortcakes - Gluten Free Recipes
Need a gluten free and vegetarian dessert? Gluten-Free Tuesday: Shortcakes could be a tremendous recipe to try. This recipe makes 14 servings with 412 calories, 5g of protein, and…
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.fooddiez.com.
Cooking tools:
- Food processor
- Pastry cutter
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Baking sheet
- Cutting board
- Chef's knife
- Measuring cup
- Spoon
Ingredients
- 2 Tbsps baking powder
- 237 milliliters ounces brown rice flour
- 12 Tbsps 1/2 sticks cold butter, cut into small pieces
- 14 servings Confectioners sugar
- 6 Tbsps granulated sugar
- 355 milliliters cold half and half (or 3/4 cup whole milk, 3/4 cup heavy cream)
- 14 servings Heavy cream or whipped heavy cream
- 237 milliliters 5.5 ounces potato starch
- 1 teaspoon salt
- 296 milliliters ounces sorghum flour
- 14 servings Strawberries, hulled and sliced
- 177 milliliters ounces tapioca starch
- 0 teaspoons xanthan gum
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Gluten-Free Tuesday: Shortbread Cookies - Gluten Free Recipes
fooddiez.com
Gluten-Free Tuesday: Black and White Cookies - Gluten Free Recipes
fooddiez.com
Gluten-Free Tuesday: Chocolate Graham Crackers - Gluten Free Recipes
fooddiez.com
Gluten Free Strawberry Shortcake Recipe
healthyfoodforliving.com
Gluten-Free Strawberry Shortcake Recipe
healthygffamily.com
Gluten Free Strawberry Shortcakes {No Sugar Added}
sugarfreemom.com
Gluten-Free Tuesday: Easy Homemade Crackers - Gluten Free Recipes
fooddiez.com
Gluten Free Shortbread Recipe
wellandgood.com.au