Holiday Archives - Roger Mooking

Ingredients

• 8 C Water
• 1/2 C Kosher Salt
• 1/2 C Brown Sugar
• 3 Bay Leaves
• 2 Thyme Sprigs
• 1/2 Tsp Whole Black Peppercorn
• 1/2 Tsp Whole Fennel Seeds
• 1/4 Tsp Whole Allspice
• 5 Whole Cloves
• 3 large Garlic Cloves
• 1 Lemon, halved
• 4 C Ice
• 1 C freshly squeezed Grapefruit Juice
• 1/4 C Honey
• 3 Campari Tomatoes, roughly chopped
• 2 Tbsp Red Wine Vinegar
• 3 whole Allspice
• 1/2 Tsp Five-spice Powder
• 1/4 Tsp Kosher Salt, optional
• 1/4 Tsp freshly ground Black Peppercorns
• 11 – 14 Lb fully cooked bone-in Smoked Ham, preferably fat cap intact