Heralekayi Uppinakayi | Pickle recipes | Karnataka foods

Name: Heralekayi Uppinakayi | Pickle recipes | Karnataka foods
Ingredients: 6 heralekayi /kanchikayi /; 2 1/2 tbsp red chilli powder; dry roast the menthya/methi seeds /fenugreek seeds and powder it; 1 1/2 tbsp dry roasted menthya powder; 1/4 cup + 1 tbsp salt ( salt quantity depends on the heralekai juice, so add accordingly); 2 tbsp oil; 1/2 tsp mustard seeds; 1/4 tsp powdered hing

swayampaaka.com

ootakke beku uppinakayi ! here is healthy and tasty heralekayi uppinakayi or kanchikayi or citron lemon pickle. Best for new moms. This is the only uppinakayi new moms are allowed to eat :)

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Ingredients

6 heralekayi /kanchikayi /
2 1/2 tbsp red chilli powder
dry roast the menthya/methi seeds /fenugreek seeds and powder it
1 1/2 tbsp dry roasted menthya powder
1/4 cup + 1 tbsp salt ( salt quantity depends on the heralekai juice, so add accordingly)
2 tbsp oil
1/2 tsp mustard seeds
1/4 tsp powdered hing