Italian Stewed Lamb Dinner Recipe by Alan Moffitt - friendscookbook.com
Italian Stewed Lamb recipe for Dinner. As the name suggests, this very simple recipe, based on an authentic Italian one, is basically lamb stewed in tomatoes and white wine with yellow peppers. It is...
Ingredients
- 1lb. of cubed lamb (I use shoulder as it is quite cheap and has lots of flavour - it's my favourite cut).
- Tin of chopped tomatoes.
- Glass of medium white wine.
- 3 - 4 bay leaves
- 4 - 5 cloves of garlic (crushed)
- Crushed dried chillies - about a level teaspoon but some people like a bit more heat - trial & error.
- 3 - 4 'yellow' peppers (deseeded) and cut into strips about 1/4 inch thick.
- 3 - 4 tablespoons of olive oil
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