Traeger Grills® - The Original Wood Pellet Grill
Gyros By Traeger Kitchen No need for a traditional, rotating spit, make authentic wood-fired gyro lamb meat in your outdoor kitchen.
Ingredients
- 3 Clove garlic, chopped
- 1 Medium onions, peeled and sliced thinly
- 1 Pound ground beef
- 1 Pound Ground Lamb or Veal, or more Ground Beef
- 2 Tablespoon Greek Souvlaki Seasoning
- 1 Tablespoon dried oregano
- 1 Tablespoon Marjoram, dried leaves
- 1/4 Teaspoon cayenne pepper
- pita bread
- To Taste Greek Tzatziki Sauce
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Traeger Grills® - The Original Wood Pellet Grill
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Traeger Grills® - The Original Wood Pellet Grill
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traeger.com
Traeger Grills® - The Original Wood Pellet Grill
traeger.com