Traeger Grills® - The Original Wood Pellet Grill
Grits And Smoked Chorizo Casserole By Traeger Kitchen This dish has got some serious grit.
Ingredients
- 1 Pound ground chorizo
- 1/2 yellow onion, diced
- 1 Clove garlic, minced
- 1 Teaspoon salt
- 4 Cup water
- 1 Cup Grits, quick cooking
- 1/2 Cup heavy cream
- 2 Cup sharp cheddar cheese, shredded
- 4 egg, beaten
- As Needed Italian Parsley, chopped
More Like This
Grits and Smoked Chorizo Casserole | Traeger Grills
traeger.com
Traeger Grills® - The Original Wood Pellet Grill
traeger.com
Traeger Grills® - The Original Wood Pellet Grill
traeger.com
Traeger Grills® - The Original Wood Pellet Grill
traeger.com
Traeger Grills® - The Original Wood Pellet Grill
traeger.com
Traeger Grills® - The Original Wood Pellet Grill
traeger.com
Traeger Grills® - The Original Wood Pellet Grill
traeger.com
Traeger Grills® - The Original Wood Pellet Grill
traeger.com