Country Style Stuffed Portabella Mushrooms | Just A Pinch Recipes

Country Style Stuffed Portabella Mushrooms | Just A Pinch Recipes

www.justapinch.com

Putting potatoes in the mushroom stuffing was a great idea, the flavor was excellent, I loved it. The reason this is called Country Style is because I used a ba

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Ingredients

  • 4 large portabella mushrooms, stems removed
  • 1/2 large sweet onion, chopped
  • 6 large white button mushrooms, chopped
  • 2 tablespoon(s) coconut oil
  • 1/4 cup(s) sangria wine
  • 1-16 oz. package(s) cascadian farms organic country style potatoes
  • - salt and pepper to taste
  • - garlic powder (optional)
  • - essence of emeril (optional)
  • 1/2 cup(s) shredded cheddar cheese
  • 1/2 cup(s) Romano cheese, grated

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