Rhubarb and Strawberries with White Chocolate and Cardamom Recipe | Arla UK
This is a fabulous dessert - rhubarb topped with a sweet chocolate sauce and strawberries; balancing the flavours of the rhubarb and strawberries perfectly!
Ingredients
- 200 g rhubarb
- 200 g strawberries
- 3 tbsp cane sugar
- 1 tbsp Finely Shredded fresh mint
- 100 ml semi-skimmed milk
- 100 g white chocolate
- 50 ml creme fraiche
- 1 tsp ground cardamom
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