Low FODMAP Sticky Pork Ribs
These low FODMAP sticky pork ribs make a great low FODMAP treat! They are simply delicious and well worth the effort.
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Cooking tools:
- Immersion blender
- Fine-mesh sieve
- Roasting pan
- Skillet
- Saucepan
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Parchment paper
- Aluminum foil
- Paper towel
Ingredients
- 1 leek (green leaves only, finely chopped)
- 1 garlic infused oil
- 1500 pork spare ribs
- 3 paprika
- 1 soft brown sugar
- 2 ground cumin
- 1 salt
- 1 black pepper
- 1 dried chilli flakes (optional)
- 1 low FODMAP chicken stock
- 1 freshly squeezed orange juice
- 200 plain roma/plum tomatoes with juice canned
- 2 soy sauce
- 2 rice wine vinegar
- 2 yellow mustard powder
- 2 worcestershire sauce
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