Creamy kale salad (ZOE) Recipe | Samsung Food App
If you’ve ever been a victim of boring salads. This creamy kale salad proves that you can makes a delicious salad that ticks all the boxes without making it super complicated. The crunchy chickpeas...
Ingredients
- 200g chopped kale
- 1 400g tin of chickpeas, drained
- a handful of mushrooms (we used oyster)
- 3 tbsp seeds of your choice (we used hemp)
- 4 pickled chillis + 2 tbsp of their brine
- 2 tbsp sauerkraut
- 4 tbsp tahini
- Extra virgin olive oil
- salt and pepper to taste
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