Kothamalli Sadam (Coriander Rice) Nmami Life
Kothamalli Sadam, or Coriander Rice, is a vibrant and aromatic South Indian dish that showcases the fresh flavor of coriander. This quick and easy recipe combines cooked rice with sautéed vegetables...
Keywords
- rice
Ingredients
- 150 grams cooked rice (preferably brown rice)
- 50 grams fresh coriander leaves
- 30 grams finely chopped onion
- 30 grams finely chopped tomato
- 2 – 3 green chilies, finely chopped
- 1 tablespoon ginger-garlic paste
- 1 teaspoon lemon juice
- 2 teaspoons oil
- ½ teaspoon cumin seeds
- ½ teaspoon mustard seeds
- ½ teaspoon turmeric powder
- Salt to taste
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