Gluten-Free Date Orange Banana Bread by Stillwood Kitchen
Subtle date and orange twist in this gluten-free banana bread makes it perfect for overripe bananas! Perfectly sweet and moist.
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Ingredients
- 4 Medjool Dates
- 2 cups Gluten-Free Flour
- 2 1/2 tsp Baking Powder
- .5 tsp Salt
- .5 cup Granulated White Sugar
- 1 Egg
- 1 cup Banana
- .5 cup Milk
- 1 tsp Vanilla Extract
- .333 cup Canola Oil
- 3 Tbsp Orange Juice
- 1 Orange
- 1-2 Tbsp Turbinado Sugar
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