Tuscan Chicken with Pasta | Recipe Cart | Recipe Cart

Ingredients

• 1 lb boneless, skinless chicken breast
• 1/2 tsp salt
• 1/2 tsp pepper
• 2 tbsp extra virgin olive oil
• 1 medium shallot, finely diced
• 3 cloves garlic, minced
• 1 carton Campbell’s® Chicken Broth with White Wine
• 1/2 cup whipping cream
• 1/3 cup sun-dried tomatoes in oil, drained and thinly sliced
• 3 cups baby spinach
• 1 cup cherry tomatoes, cut in half
• 1/2 cup grated Parmesan cheese
• 1/2 lb fettuccine pasta, cooked to package directions