Tomato and Spinach Dal | Groobarb's Wild Farm

Tomato and Spinach Dal | Groobarb's Wild Farm

groobox.co.uk

Serve with naan or chapatis

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Ingredients

  • 130g Rice
  • 200g Split red lentils
  • 150g Cherry tomatoes
  • 200g Spinach
  • 1 Onion
  • 3 Tablespoons olive oil
  • 1 Thumb sized piece of ginger
  • 2 Garlic cloves
  • 2 Teaspoons turmeric
  • 2 Teaspoons ground coriander
  • 2 Teaspoons cumin seeds
  • 1-2 Teaspoons chilli powder
  • 1.2 litres vegetable stock
  • 1 Red chilli

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