Blanquette de volaille à l'estragon (nouvelle recette) - Cookidoo® – the official Thermomix® recipe
Delicious new Blanquette de volaille à l'estragon recipe! Easy to make in 40 minutes. Sign up for free and try it on your Thermomix®. Enjoy!
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Ingredients
- 350 g d'eau
- 1 cube de bouillon de volaille
- 2 pincées de sel
- 500 g de pommes de terre
- 500 g de filet de poulet
- 2 c. à soupe d'huile d'olive
- 1 pincée de piment d'Espelette
- 2 c. à soupe d'estragon frais
- 250 g de champignons de Paris frais
- 280 g de crème liquide entière
- 1 c. à café de fécule de maïs
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