Tomato Tarts Recipe | Archana's Kitchen

Ingredients

• 400 grams All Purpose Flour (Maida)
• 1 teaspoon All Purpose Flour (Maida) for dusting
• 200 grams Butter (Salted) cut into cubes and chilled
• 1 1/2 teaspoon Paprika powder
• 1/2 cup Chilled water (you may not require all of it)
• 4 Cherry tomatoes or Heirloom TOmatoes
• 1/3 cup Goat Cheese
• 1/2 teaspoon Dried Thyme Leaves (optional)
• 1/4 cup Mustard greens (optional)