Ultimate death by chocolate mousse cake – Food & Home Magazine
This ultimate death by chocolate mousse cake is all you'll ever need again for your dessert menu. Sinfully dark and decadent, it's irresistible.
Ingredients
- <h3>Cake</h3>
- 400g (2 cups) sugar
- 250g cake flour
- 100g good-quality dark cocoa powder
- 7,5ml (½ tbsp) bicarbonate of soda
- 7,5ml (½ tbsp) baking powder
- 5ml (1 tsp) salt
- 2 large eggs
- 250ml (1 cup) milk
- 125ml (½ cup) oil
- 10ml (2 tsp) vanilla extract
- 250ml (1 cup) boiling water
- <h3>Mousse</h3>
- 330g good-quality dark chocolate
- 150g butter, cubed
- 150ml milk
- 650ml fresh cream
- <h3>Ganache</h3>
- 300g good-quality dark chocolate
- 180ml fresh cream
- fresh berries and grapes, to decorate
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