Spicy Sautéed Kale and Chickpeas - Kind To The Earth
Vegan Snacks And Appetizers (Total Time: 10 minutes)
Ingredients
- 2 cups chickpeas, rinsed and drained
- 1 pound kale leaves
- 3 cloves garlic, minced
- 1/4 teaspoon olive oil
- Pinch of red pepper flakes
- Salt to taste
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