Vegan chickpea gunkan sushi | Kikkoman
Vegan chickpea gunkan sushi ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.eu.
Ingredients
- 150 g rice
- 210 ml water
- 3 tbsp Kikkoman Seasoning for Sushi Rice (125ml)
- 50 g tinned chickpeas
- 3 tbsp Kikkoman Teriyaki Marinade
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