Spring Succotash Recipe
This is on my list...to make very soon! I got the recipe from a recent copy of Ladies home Journal! I'm excited, because I can actually find 'frozen
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Ingredients
- 1 1/2 tablespoons butter, unsalted
- 1 1/2 tablespoons olive oil
- 3/4 lb edamame, thawed
- 4 cups corn
- 1 cup red onion, chopped
- 1 tablespoon sherry wine (or to taste) or 1 tablespoon red wine vinegar (or to taste)
- 1/2 cup fresh basil, chopped
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