Veggie Loaf
Vegan-friendly, this alternative to meatloaf is inexpensive and delicious. If you like a firmer texture, mix a tablespoon of flaxseed meal with 2 tablespoons of
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Cooking tools:
- Food processor
- Loaf pan
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spoon
- Spatula
Ingredients
- 1 1/2 c. cooked lentils
- 1 1/2 c. carrots, minced
- 1 red onion, minced
- 4 cloves garlic, minced
- 1/4 c. Italian parsley, chopped
- 1 c. walnuts, divided
- 1 c. rolled oats, divided
- 1 T. sundried tomato, ground
- 1 t. canola oil
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