Vanilla velvet/chocolate cake Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and the ingredients detailed below can serve up to people.
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Ingredients
- 340g cake flour
- 1 1/2 tbsp baking powder
- 1 tsp salt
- 280g caster sugar
- 4 egg whites
- 270ml milk
- 2 3/4 tsp vanilla extract
- 170g butter, softened
- 105g cocoa powder
- 350g cake flour
- 350g sugar
- 310ml water
- 4 eggs
- 2 1/2 tsp vanilla extract
- 280g butter, softened
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