Pecan Pod: Pear, Pecan, Quince - Les Vergers Boiron

Ingredients

• Pear Puree Les vergers Boiron – 80g
• Sugar – 30g
• Vanilla – 5g
• Mascarpone – 100g
• 35% Cream – 250g
• Gelatin 200 Bloom – 5g
• T45 Flour – 225g
• Pecan Flour – 30g
• Icing Sugar – 92g
• Butter – 148g
• Sea Salt – 2g
• Egg Yolks – 50g
• Quince Puree Les vergers Boiron – 100g
• Pears – 500g
• Vanilla Bean – 1g
• Orange Zest – 1g
• Gelatin – 15g
• Water – 75g
• Butter – 40g