Crusted Potato Cakes | Blue Flame Kitchen
Skip the plain leftover mashed potatoes and turn them into a new savoury side by making them into tasty potato cakes. These are so delicious that your family will be requesting them.
Ingredients
- 1 tbsp salted butter
- 1/2 cup thinly sliced green onions
- 2 cups mashed potatoes, chilled
- 1/4 cup shredded cheddar cheese
- 2 tbsp crumbled cooked bacon
- 1/4 tsp salt
- 1/4 tsp freshly ground pepper
- 1 cup panko
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