Juicy Baked Pork Loin with Apples Recipe
This tender and juicy baked pork loin with apples recipe is bursting with flavors! It's a meal with few ingredients, versatile and super easy!
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Cooking tools:
- Baster
- Baking dish
- Chef's knife
- Cutting board
- Oven
- Measuring spoon
- Measuring cup
Ingredients
- 1.2 kg (2 2/3 pounds) pork loin
- 6 cloves of garlic
- 2 medium red apples
- 1 rosemary branch cut in 4
- 1 large onion
- 1 teaspoon nutmeg
- 1 teaspoon pepper
- 150 ml (2/3 cup) olive oil
- 1 teaspoon salt
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