Zesty Cowboy Pasta Salad Recipe: A Rustic Summer Delight
Mouth-watering cowboy pasta salad adds hearty flavors to your picnics. Rustic ingredients and zesty dressing will transform your ordinary meal into a western delight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freshfoodhq.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Spatula
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
- Stove
- Wooden spoon
- Serving bowl
- Spoon
Ingredients
- 1 pound lean ground beef, cooked and drained
- 1 pound bacon, cooked and crumbled
- 1 ounce (28 grams) packet taco seasoning
- 16 ounces (454 grams) bow tie pasta
- 15 ounces (425 grams) can corn, drained
- 15 ounces (425 grams) can black beans, rinsed and drained
- 1 cup cherry tomatoes, sliced
- 1/2 cup scallions, chopped
- 2 cups shredded cheddar cheese
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