Pork Loin with Apricot Chutney Recipe from Country Grocer
Try this amazing recipe for Pork Loin with Apricot Chutney. Learn how to cook this delicious dish.
Ingredients
- 1 cup dried apricots
- ¼ cup red pepper (small dice)
- ¼ cup red onion (small dice)
- 1 teaspoon garlic (minced)
- ¼ cup raw cashews
- ¼ cup apple cider vinegar
- 2 tablespoons brown sugar
- ½ ¼ cup water
- Pinch of cinnamon
- 6 pieces sliced pork loin
- Salt, pepper & paprika to taste
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