Palak Paneer | How to make Palak Paneer | Paneer Recipes - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
Discover how to make delicious Palak Paneer, a simple yet flavorful side dish with spinach and paneer. Perfect with roti or chapathi. Try it now!
Ingredients
- handful of washed palak / spinach
- ¾ to 1 cup paneer cubes
- ½ cup chopped tomatoes
- ½ to ¾ cup chopped onion
- 1 inch chopped ginger
- 4 to 6 garlic cloves
- 4 green chillies
- 1 tbsp milk cream
- 2 tbsp oil
- ¼ tsp turmeric powder
- ½ tsp salt or salt to taste
- around ½ tsp coriander powder
- ½ tsp jeera powder
- ¾ tsp jeera/cumin seeds
- water just enough to make the gravy
- ¼ red chilli powder
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