Chicken breast with marmite korma sauce, masala peanuts -

Ingredients

• 4 x chicken breast
• 1/2 tsp salt
• juice of ½ lemon
• 1 green chilli, finely chopped
• 1 tsp ginger chopped
• ½ tsp turmeric powder
• 1 tsp oil
• 2 tsp ginger garlic paste
• 60g peanuts (roasted, cool & roughly chopped)
• 1 tbsp oil
• 1/2 red onion, finely chopped
• 1/2 tsp chilli powder
• 2 white onions, diced
• 15g cashew nut
• 15g peanuts
• 1 tsp coriander seeds
• 1/2 tsp cumin seeds
• 1 tsp poppy seeds
• 1 tsp sesame seeds
• 4 fenugreek seeds
• 4 peppercorns
• 1 dried red chilli
• 2 tbsp desiccated coconut
• 1 tbsp Marmite
• 2 tbsp tamarind