Pumpkin Pie Mousse With Ginger Poached Pears | Recipe Finder
Whisk together milk and pudding mix for 2 minutes in a large bowl. Let stand for 2 minutes, then stir in spices. Gently combine the pumpkin, pudding and vanilla
Ingredients
- 1 1/2 cups Cold Milk
- 1× 3-oz pkg Vanilla Pudding Mix
- 1/2 tsp Ground Cinnamon
- 1/4 tsp Ground Ginger
- 1/2 cup Canned Pumpkin
- 1 tsp Vanilla Extract
- 1 cup Whipped Cream -
- 1 cup Water
- 1 One-inch Piece Fresh Ginger , sliced
- 2 Tbsp Brown Sugar
- 1 Vanilla Bean , split
- 1 Star Anise
- 2 Firm Pears , such as bosc or anjou, peeled, cored and cut into thin wedges
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