Grande’ Grains Jambalaya | California Olive Ranch

Ingredients

• 1/2 cup California Olive Ranch extra virgin olive oil
• 3 cups chopped onions
• 1 cup chopped bell pepper
• 3 teaspoons salt
• 1 1/4 teaspoons cayenne
• 1 pound andouille,chorizo, or other smoked sausage cut crosswise into 1/4 inch slices
• 1 1/2 pounds boneless white chicken meat, cut into 1 inch pieces
• 3 bay leaves
• 3/4 bag of Grande’ Grains
• 6 cups low fat, low sodium chicken broth
• 1 cup chopped green onions