LOW CARB SPICED CUSTARD | Just A Pinch Recipes
Mix together the eggs, splenda, pumpkin pie spice and salt. Then mix in the milk, water, and vanilla. Pour into 3 ramekin/custard dishes sprayed with cooking spray. Place...
Ingredients
- 2 large eggs
- 1/4 cup(s) splenda
- 1 1/2 teaspoon(s) pumpkin pie spice
- 1/4 teaspoon(s) salt
- 11 ounce(s) unsweetened almond "milk"...i used almond breeze
- 6 ounce(s) water
- 1/2 teaspoon(s) vanilla extract
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