Spinach & Kale Dip
View our recipe for Spinach & Kale Dip made with farm-fresh Cal-Organic vegetables.
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Cooking tools:
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Measuring cup
- Spoon
Ingredients
- 1 bunch Cal-Organic Spinach
- 1 bunch Cal-Organic Green Kale
- 3 Cal-Organic Green Onions
- 8 oz. water chestnuts
- 1 cup mayonnaise
- 2 cups sour cream
- 1 package dry vegetable soup mix
- 1 bread bowl (optional)
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