Warm Chicken Liver Spread - Kentucky Living
Warm and rich chicken liver spread, perfect for adding depth to your charcuterie board or favorite sandwich. Explore more Kentucky culinary delights on Kentucky Living.
Ingredients
- Serves 6. SERVES
- 2 sticks butter
- 3 large onions, thinly sliced
- 1 lb. chicken livers, rinsed, dried, trimmed
- 8 slices pumpernickel bread
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon ground thyme
- 6 small sweet baby gherkins
- 3 green onions, finely chopped
- 1/2 cup grainy Dijon mustard
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