Gobi Keema Recipe | COOK WITH FAIZA

Gobi Keema Recipe | COOK WITH FAIZA

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Discover the best Gobi Keema recipe with Cook With Faiza! Learn step-by-step instructions to make delicious Gobi Keema at home.

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Ingredients

  • 1: mutton mince 1/2 kg
  • 2: oil or Ghee 1/3 cup
  • 3: cinnamon stick 1 piece
  • 4: black cardamom 1
  • 5: black peppercorn 10 to 12
  • 6: cloves 4
  • 7: cumin seeds 1 tsp
  • 8: onion 1 large (finely sliced)
  • 9: ginger & garlic paste 2 tsp
  • 10: tomatoes 2 medium (sliced)
  • 11: green chilli 2 (chopped)
  • 12: fresh ginger 1 inch (sliced)
  • 13: cumin powder 1 tsp
  • 14: turmeric 1/2 tsp
  • 15: corainder powder 1 tsp
  • 16: salt 1 tsp
  • 17: red chilli powder 1 tsp
  • 18: dry fenugreek leaves 1 tbsp
  • 19: cauliflower 1/2 kg ( place the cauliflower in the hot water for 20 minutes & dran the water )
  • 20: fresh coriander handful
  • 21: green chilli 4
  • 22: garam masala powder 1/2 tsp

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