FRIED ENTRECÔTE WITH GARLIC POTATOES | Sokołów SA
Fried entrecôte with garlic potatoes | Easy 60-minute recipe from Sokołów SA. Perfect meal for 2, garnished with herbs and served with a spring salad.
Ingredients
- 4 Uczta Qulinarna beef entrecôte steaks
- 1 kg potatoes
- 2-3 cloves garlic
- 3-4 tablespoons clarified butter
- salt
- pepper
- few sprigs thyme
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