West African Chicken Curry Recipe With Sweet Potato

Name: West African Chicken Curry Recipe With Sweet Potato
Total time: 90 min
Ingredients: 150g smooth peanut butter; 2 onions 1 diced; 50g after peeling ginger; 1 tbsp ground cumin; 2 tsp ground coriander; 1 tsp ground turmeric; 1 tsp cayenne pepper; 1 scotch bonnet chilli halved lengthways and seeded; 1 tsp vegetable oil; 400g can coconut milk; 1 chicken stock cube crumbled; 8 chicken thighs skinned; 500g sweet potatoes halved lengthways and cut into chunks; a good handful coriander most chopped; 1 red chilli seeded and finely sliced; 2 tbsp roasted peanuts chopped just a few times; cooked rice; a few wedges lime

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Inspired by the peanut-based curries of West African cooking, this chicken curry recipe is a simplified version, using peanut butter as a quick shortcut

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