Rotisserie Barbecued Leg of Pork Recipe
Taste the smoky flavors of a Rotisserie Barbecued Leg of Pork, yielding 20 servings after 3-4 hours on the rotisserie with a sweet brown sugar glaze. Perfect for special occasions!
Ingredients
- 1 Leg of pork,9-11#
- 1 cups Brown sugar
- 2 tablespoon Flour
- 1 teaspoon Mustard,dry
- ¼ cups Vinegar
- ¼ teaspoon Cloves,ground
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