Roasted Beets With Bacon, Sage and Brown Butter | Sysco Foodie
This brightly colored side dish of roasted beets with bacon, sage and brown butter is the perfect accompaniment to roasted or grilled meats.
Ingredients
- 2½ pounds red beets
- 2½ pounds golden beets
- Arrezzio Imperial 80/20 olive oil blend, as needed
- 4 Sysco Supreme cold-smoked bacon
- 1 Sysco Imperial Fresh jumbo red onion, julienned
- 4 ounces Wholesome Farms unsalted butter
- ½ cup Sysco Classic walnuts
- 4 ounces Mike’s Hot honey
- 2 ounces Sysco Natural lemon juice
- 2 ounces Sysco Classic apple cider vinegar
- 12 Sysco Imperial Fresh sage leaves
- ¼ cup Sysco Imperial Fresh Italian flat-leaf parsley
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