Sharon's Seafood Fettuccini Recipe
Seafood Fettuccini Recipe
Ingredients
- 2 tbsp. butter
- 1/3 C white wine
- 1/2 pound sliced mushrooms
- 1 onion, diced medium fine
- 1/2 pound bay scallops (not the big Sea Scallops)
- 1/2 pound cooked dungeness crab meat
- 1/2 pound cooked shrimp meat
- 8 tbsp. butter
- 8 tbsp. flour
- 4 chicken bouillon cubes
- 1 teas garlic
- 1 teas pepper
- 4 cups whole milk
- 1 cup white wine
- fettucini with Parmesan cheese
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