Hibachi-Style Fried Rice | Cooking Professionally

Ingredients

• ***For the rice:***
• 2 cups white long-grain rice
• 2 tablespoons reduced-sodium soy sauce
• 1/2 teaspoon garlic powder
• 3 tablespoons unsalted butter, softened.
• 1 tablespoon canola oil, for frying
• 1/4 cup carrots, finely chopped
• 1/4 cup peas
• 1/2 cup white onion, finely chopped
• 1 egg, beaten