Roast goose recipe | easyFood
Celebrate the season with the succulent and flavorful roast goose - a festive and indulgent choice, if you're fed up with the usual turkey!
Ingredients
- 5 kg goose, ready for roasting
- 3 onions, peeled and quartered
- 3 bay leaves
- 4 sprigs of thyme
- 2 tbsp olive oil
- Salt and black pepper
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