Pumpkin Chocolate Bundt® Cake Recipe

Name: Pumpkin Chocolate Bundt® Cake Recipe
Total time: 190 min
Ingredients: Cake; 2 cups sugar; 1 cup Land O Lakes® Butter softened; 4 teaspoons vanilla extract; 4 large Land O Lakes® Eggs; 1 cup canned pumpkin; 2 1/4 cups all-purpose flour, divided; 1 1/2 teaspoons baking powder, divided; 3/4 teaspoon salt; 3/4 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 3 (1-ounce) squares bittersweet baking chocolate, melted; 1/3 cup Land O Lakes® Half & Half; 1/3 cup Land O Lakes® Heavy Whipping Cream; 1 cup mini semi-sweet chocolate chips

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Two classic fall flavors, pumpkin and chocolate, come together in a marbled cake to be shared with family and friends.

View full recipe on www.landolakes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

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