Chicken Shawarma Flatbread | Sysco Foodie
Ingredients Directions - Combine mint, cilantro, and Thai basil and put them in a bowl for an herb salad. Set aside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.
Ingredients
- 3 ounces Sysco Classic Shawarma shredded chicken
- 1 each Arrezzio Imperial gluten-free parbaked Pinsa crust
- 1 tablespoon Sysco Classic Tandoori chef starter sauce
- 2 ounces Wholesome Farms heavy cream
- 4 ounces Imperial Fresh red onion, thinly sliced
- 3-4 leaves Imperial Fresh mint
- 3-4 sprigs Imperial Fresh cilantro
- 3-4 leaves Imperial Fresh Thai basil
- 1 ounce Reliance Fresh English cucumbers, sliced
- 1 ounce Imperial Fresh radish, sliced
- 2 ounces Sysco Imperial feta cheese
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