Chicken Garlic Wraps | Sysco Foodie

Name: Chicken Garlic Wraps | Sysco Foodie
Total time: 22 min
Ingredients: 1 each Imperial Fresh whole eggplant; 8 ounces Sysco Classic controlled vacuum packed boneless, skinless chicken thighs; ½ teaspoon ras el hanout seasoning; ½ Sysco Classic coarse kosher salt flakes; 2 tablespoons Arrezzio Imperial olive oil; 4½ ounces Saluf Flatbread (see recipe); 2 tablespoons Garlic Sauce (see recipe); ¼ cup Mediterranean Tomato Salad (see recipe); 2 tablespoons Tahini Sauce (see recipe); Saluf Flatbread; 19 ounces Arrezzio Classic pizza dough ball; 1 tablespoon Arrezzio Imperial avocado oil; 1 teaspoon Sysco Classic coarse kosher salt flakes; Garlic Sauce; 8 ounces Imperial Fresh peeled garlic; ½ cup Sysco Natural fresh pasteurized lemon juice; 1 tablespoon Sysco Classic coarse kosher salt flakes; 2 cups Arrezzio Imperial avocado oil; Mediterranean Tomato Salad; Yeild:1 pound; 1 pound fresh pico de gallo salsa; ¼ cup Sysco Imperial Delicato 100% extra virgin oil olive; 2 teaspoons Imperial Fresh mint; 2 teaspoons Sysco Classic coarse kosher salt flakes; Tahini Sauce; 2 cups tahini paste; ¼ cup Imperial Fresh lemon, juiced; 2 teaspoons Sysco Classic ground cumin

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Ingredients Saluf Flatbread Garlic Sauce Mediterranean Tomato Salad Yeild:1 pound Tahini Sauce Your items have been added.

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Ingredients

1 each Imperial Fresh whole eggplant
8 ounces Sysco Classic controlled vacuum packed boneless, skinless chicken thighs
½ teaspoon ras el hanout seasoning
½ Sysco Classic coarse kosher salt flakes
2 tablespoons Arrezzio Imperial olive oil
4½ ounces Saluf Flatbread (see recipe)
2 tablespoons Garlic Sauce (see recipe)
¼ cup Mediterranean Tomato Salad (see recipe)
2 tablespoons Tahini Sauce (see recipe)
Saluf Flatbread
19 ounces Arrezzio Classic pizza dough ball
1 tablespoon Arrezzio Imperial avocado oil
1 teaspoon Sysco Classic coarse kosher salt flakes
Garlic Sauce
8 ounces Imperial Fresh peeled garlic
½ cup Sysco Natural fresh pasteurized lemon juice
1 tablespoon Sysco Classic coarse kosher salt flakes
2 cups Arrezzio Imperial avocado oil
Mediterranean Tomato Salad
Yeild:1 pound
1 pound fresh pico de gallo salsa
¼ cup Sysco Imperial Delicato 100% extra virgin oil olive
2 teaspoons Imperial Fresh mint
2 teaspoons Sysco Classic coarse kosher salt flakes
Tahini Sauce
2 cups tahini paste
¼ cup Imperial Fresh lemon, juiced
2 teaspoons Sysco Classic ground cumin