Danish Raspberry Slices “Hindbærsnitter” – Simmer + Sauce
Discover delicious Danish Raspberry Slices "Hindbærsnitter" – perfect for a sweet treat or appetizer. Tart raspberries and subtle sweetness come together in these charming Scandinavian snacks.
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Cooking tools:
- Pastry cutter
- Rolling pin
- Cooling rack
- Oven
- Refrigerator
- Baking sheet
- Mixing bowl
- Whisk
- Fork
- Chef's knife
- Measuring cup
- Measuring spoon
- Parchment paper
- Plastic wrap
Ingredients
- 14 tablespoons, cold, unsalted butter, cut into small cubes
- 2 1/2 cups all-purpose flour
- 1 cup Confectioners’ sugar
- 1/4 teaspoon Kosher salt
- 1 egg
- 1 1/2 teaspoons vanilla extract
- 1/2 cup good quality raspberry jam or preserves
- 2 cups Confectioners’ sugar
- 2-4 tablespoons water
- 2 tablespoons dried raspberries
- 1 tablespoon multi-colored sprinkles (optional)
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