Cheese fondue with oyster mushrooms and Don de dieu beer
Indulge in a delicious Cheese fondue with oyster mushrooms and Don de Dieu beer—perfect for 2 or an appetizing starter for 4!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at lecoupdegrace.ca.
Cooking tools:
- Fondue pot
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Bread knife
- Whisk
- Wooden spoon
- Grater
- Measuring cup
- Measuring spoon
- Mixing bowl
- Colander
- Pot
- Plate
- Serving platter
- Serving bowl
- Stove
- Fork
- Paring knife
Ingredients
- 1 pack ( 400g ) Swiss cheese fondue
- 2 tablespoons butter
- 1 shallots, finely chopped
- 2 garlic cloves, finely chopped
- 170g oyster mushrooms, chopped
- Salt and ground pepper
- 1/3 cup Don de Dieu beer from Unibroue
- 150g Mont St-Benoit cheese ( fromagerie Abbaye ), grated
- 150g Le Moine cheese ( fromagerie Abbaye ), grated
- 4 teaspoons cornstarch diluted in 4 tablespoons cold water
- Artisan bread with fruits and nuts ( raisins, cranberries, etc )
- Green grapes
- Green apples
- Chorizo
- Brocoli heads, lightly blanched
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Cheese Fondue
jillstable.ca
Beer Cheese Fondue
imbibemagazine.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2005__12__cheese-fondue-horiz-a-1600-68e63731b99542d7ad5e7a51928b60ef.jpg)
Cheese Fondue Recipe
simplyrecipes.com
Swiss Beer Fondue Recipe
food.com
Beer Cheese Fondue
brennansmarket.com
Beer Cheese Fondue | RICARDO
ricardocuisine.com
Simple and Delicious Cheese Fondue
michiganplum.org
Irish Beer Cheese Fondue
themerrythought.com